Provecho Food Truck: A Bite of Mexico in Phoenix
Hello Flavor Chasers,
If you're craving authentic Mexican flavors with a fresh, locally sourced twist, Provecho Food Truck is a must-visit in Phoenix! The name itself—"Provecho"—is a warm invitation to enjoy your meal, and trust me, you'll want to savor every bite.
The Provecho Experience
Nestled right outside Barcoa Agaveria, Provecho feels less like just a food truck and more like a permanent fixture in the Phoenix dining scene. Whether you’re wrapping up a cocktail-filled night at Barcoa or simply need a solid meal break between rounds, Provecho is there—posted up, ready to deliver bold flavors and fresh ingredients like it’s their life’s mission.
And we can attest—this taco truck adds an effortless street-food charm to the Barcoa experience. The patio seating makes it way too easy to pair tacos with tequila (because honestly, why wouldn’t you?), and the electric energy of downtown Phoenix serves as the perfect backdrop.
The Perfect Taco & Tequila Pairing
One of the best parts of this experience? The natural harmony between Provecho’s food and Barcoa’s tequila and mezcal selection. So far, we’ve only tried one drink from Barcoa—the Mezcalrita (which, by the way, was dangerously good—but that’s a convo for another post). And what do you pair with a Mezcalrita? Tacos, of course!
We stopped by Provecho back in March while checking out Barcoa during Arizona Cocktail Weekend. Tacos were calling our name, and with à la carte options at $5 each or a combo of three for $13.50, we dove in headfirst—each ordering a trio to savor the full flavor lineup.
Our picks?
🌮 3 quesabirria tacos
🌮 2 carne asada tacos
🌮 1 pollo asado taco
And boy ohh boy—we were not ready for what hit us. We thought we were about to get standard, good-tasting tacos—something respectable, but nothing mind-blowing.
Turns out, what we got was something so much better.
Flavor explosion.
Freshness overload.
Cinco de Mayo in yo mouth—in the month of Marzo!
So Good, We Had to Run It Back.
Not gonna lie, at first, we weren’t sure if the tequila had just enhanced the flavors (y’all know how that goes), or if the tacos were actually that good. So, we had to spin the block the following weekend—and guess what?
The food was still AMAZING.
For us, Provecho officially set the taco bar for authentic-tasting Mexican cuisine in Phoenix. Period.
If your tacos ain’t coming with Provecho-level intensity, we don’t want ‘em.
First Impressions
Located at 829 N 1st Ave right in the parking lot of Barcoa, Provecho embraces a vibrant, welcoming atmosphere that feels like a slice of Mexico right in the heart of Arizona. The food truck’s commitment to high-quality ingredients shines through, with locally sourced meats, fresh vegetables, and seasonal produce incorporated into their menu.
The Menu Highlights
Provecho offers a mix of classic Mexican street food and innovative dishes that showcase the flavors of Jalisco. Some standout items include:
Carne Asada Tacos – Juicy, flavorful, and perfectly seasoned.
Birria Tacos – Rich, slow-cooked beef with a deep, comforting spice blend.
Esquite/Corn in a Cup – Lime, tajin, mayo & cilantro
Quesadilla – Flour tortilla stuffed with a unique 4 cheese blend (Add protein for an extra charge)
🌮 Taco Tease
What’s a taco’s favorite type of music?
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Why we love Provecho
Let’s be real—food has changed a lot over the past 10–15 years. When we first moved to Arizona more than a decade ago, it felt like everywhere we dined had either good or excellent food. Sure, there were a few spots that made us question their survival, but even the misses weren’t a total loss.
Fast forward to today? The decline in food quality is undeniable. Since the pandemic, so many beloved restaurants have closed their doors, and truly great food feels harder to find.
That’s why Provecho is a reminder—a wake-up call, if you will—of what great tacos are supposed to taste like.
The carne asada? Juicy, tender, full of smoky char-grilled goodness.
The corn tortillas? Freshly made, slightly chewy, perfectly balanced.
The salsa bar? Absolute magic—every sauce complements the tacos effortlessly, they’re the usual range of mild, medium and hot.
It has been what feels like forever since we’ve had tacos this good. That’s why we keep coming back. That’s why we love Provecho.
What Locals are saying about Provecho
The Provecho + Barcoa combo has become a go-to spot for food lovers and tequila enthusiasts alike. Whether you’re sipping a mezcal flight or grabbing birria tacos, the experience is all about bold flavors and great vibes.
What People Love
Authentic Jalisco-style tacos – Customers rave about the birria tacos and carne asada, calling them rich, flavorful, and perfectly seasoned.
Great pairing with Barcoa’s drinks – Many diners appreciate how the tacos complement mezcal and tequila flights, making it a must-try food and drink combo.
Vibrant atmosphere – The patio setup outside Barcoa creates a laid-back, social vibe, making it a great spot for late-night bites.
Friendly service – Reviews highlight the helpful and knowledgeable staff, who make recommendations for both food and drinks.
Mixed Reviews
🔸 Pricing – Some customers feel the tacos are a bit pricey for a food truck, but most agree the quality justifies the cost.
🔸 Busy nights – Since Barcoa is a popular spot, the food truck can get crowded, leading to longer wait times during peak hours.
Overall Rating
⭐ 4.3/5 – Based on customer reviews across multiple platforms.
🌮 Taco Trivia Challenge
The word “taco” was first used in the 18th century by Mexican silver miners. What did it originally refer to?
Small explosives used in mining
The tortilla itself
A slang term for lunch
A Mexican folk dance
Subscribe to uncover the truth behind this savory slice of history—and get more delicious trivia delivered straight to your inbox!
Best Time to Visit
The best time to visit Provecho Food Truck depends on what kind of experience you're looking for! Here’s a breakdown:
For the Freshest Bites
If you want the freshest ingredients and shortest wait times, visiting right after opening is ideal. The truck is fully stocked, and the food is at peak quality.
For a Lively Atmosphere
Evenings and weekends tend to be busier, but they also bring a vibrant crowd and a fun, social vibe. If you enjoy the energy of a bustling food scene, this is the time to go!
For Late-Night Cravings
Provecho offers late-night eats, so if you’re looking for a midnight snack, check their schedule for evening hours.
Final Thoughts
Provecho Food Truck is more than just a meal—it’s a celebration of Mexican culture and flavors. With its dedication to fresh ingredients and bold recipes, it’s a must-visit for food lovers in Phoenix.
How does Chasing Flavors with E&J rate Provecho’s
10 out 10 ⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐
Provecho Food Truck Fun Facts
A Journey Through Mexico – The founder of Provecho fell in love with the flavors of Jalisco while traveling through Mexico on a motorcycle. That passion led to the creation of this Phoenix-based food truck, bringing authentic Mexican cuisine to the streets.
The Meaning of "Provecho" – In Spanish, "Provecho" is a common phrase used before a meal, similar to "Bon Appétit" in French. It’s a way of wishing someone an enjoyable meal and reflects the welcoming spirit of Mexican dining culture.
Locally Sourced Ingredients – Provecho prioritizes fresh, locally sourced ingredients, ensuring that every dish is packed with authentic flavors and high-quality produce.
The Ultimate Late-Night Bite- Since Barcoa stays open until 1 AM on weekends, Provecho is the perfect late-night food stop for those craving birria tacos after a mezcal tasting.
Both Provecho and Barcoa have deep roots in Jalisco, Mexico. Barcoa’s name comes from the "coa" tool, used to harvest agave for tequila, while Provecho specializes in Jalisco-inspired street food like birria tacos and torta ahogada.
A Perfect Pairing Provecho Food Truck is strategically parked outside Barcoa Agaveria, a two-level agave spirits bar known for its tequila and mezcal selection. This means you can pair your tacos with expertly crafted cocktails—a match made in foodie heaven!
🌮 Plan Your Visit to Provecho
📍 Location: 829 N 1st Ave Suite A, Phoenix, AZ
🕔 Hours:
Tuesday–Thursday: 5 PM – 11 PM
Friday–Saturday: 5 PM – 12 AM
Sunday: 5 PM – 11 PM
Closed Mondays
🎶 Vibe Check:
Open-air seating, breezy fans, chill music, and a covered roof—perfect for solo bites or group hangs.
💡 Pro Tips:
Visit during off-peak hours for quicker service
Early evenings on weekdays when they first open, 5pm until about 8pm
ON PEAK HOURS - Weekends and later evenings (especially after 7pm on Fridays and Saturdays) are usually busier
Don’t rely on the website for specials—ask staff directly
Website leads to the restaurant which is no longer open
Try all the salsas (yes, all of them)
Have you eaten at Provecho’s food truck? What’s your favorite taco spot? Let us know down in the comments!
