A Meal with a Mission: Why Phoenix’s Joy Bus Diner Feeds Both Soul and Stomach
’Tis the season to give back, and we found the perfect place to do it. Plenty of diners serve comfort food, but Joy Bus Diner in Phoenix serves comfort with a cause. This 100% nonprofit restaurant turns every bite into support for cancer patients across the Valley. Founded by award-winning chef Jennifer Caraway in honor of her friend Joy, the diner’s mission is as nourishing as its menu: delivering chef-inspired meals and caring conversations to those facing the daily struggles of cancer.
Valley Wings: Where the Sauce Hits Different
We love Valley Wings because they nail the fundamentals: quality chicken and that elusive, perfectly cooked texture. They’re passionate about their product, taking a simple concept (wings and fries) and elevating it with obsessive attention to detail. This is the kind of place that makes it effortless to chase the taste you’re craving.
Arizona Restaurant Week 2025: Our Must-Try Picks
And we’re back! Arizona Restaurant Week has officially come to an end, and we’ve wrapped up our list of must-trys. We’re going to share our top three picks from this season’s lineup. With so many incredible restaurants to choose from, narrowing it down wasn’t easy.
If you’re still looking for a last-minute spot (or planning ahead for the next ARW), here’s our take on three restaurants worth adding to your foodie list.
Chilte: Phoenix’s Wildly Inventive Ode to New-School Mexican Cuisine
We didn’t plan to dive into another Mexican cuisine post so soon, but we JUST had to talk about Chilte. Why? It all started with our love of cooking competition shows, specifically, 24 in 24: Last Chef Standing on Food Network. Season two introduced us to a fresh lineup of 24 chefs, including thee Chef Lawrence “LT” Smith, the culinary mind behind Chilte.
Provecho Food Truck: A Bite of Mexico in Phoenix
Nestled right outside Barcoa Agaveria, Provecho feels less like just a food truck and more like a permanent fixture in the Phoenix dining scene. Whether you’re wrapping up a cocktail-filled night at Barcoa or simply need a solid meal break between rounds, Provecho is there—posted up, ready to deliver bold flavors and fresh ingredients like it’s their life’s mission.